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Meat Seasoning | 200g

$20.90
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Description

Enhance Your Culinary Creations with Our Gourmet Meat Seasoning Blend.

Our recipe is developed and blended her in Port Lincoln, SA. the perfect way to elevate the flavour of your meats with our Gourmet Meat Seasoning Blend, meticulously crafted to enhance the natural taste and juiciness of various cuts. Made from a harmonious mix of premium South Australian Olssons Salt harvested right here on the Eyre Peninsula.. plus a generous blend of herbs, spices, and savoury elements, our seasoning blend is perfect for grilling, roasting, or pan-searing meats to perfection. Whether you're a home chef or a professional cook, our seasoning blend promises to bring out the best in every dish.

Perfect Pairings:

- Grilled Steaks: Sprinkle generously on steaks before grilling for a flavourful crust.

- Roast Chicken: Rub onto chicken before roasting to infuse with savoury goodness.

- BBQ Ribs: Use as a dry rub for ribs before slow-cooking or grilling.

Or a favourite in our household, is to mix a heaped teaspoon into 150g of greek yogurt, along with half a lime and a tablespoon of grated cucumber, served up as a dipping sauce for Grilled Chicken wings - you can thank us later!

 

ps. Our labels claims 120g, but product is 150g net weight - we had a little typo - sorry! :)

Boston Bay Gourmet

Meat Seasoning | 200g

$20.90

Enhance Your Culinary Creations with Our Gourmet Meat Seasoning Blend.

Our recipe is developed and blended her in Port Lincoln, SA. the perfect way to elevate the flavour of your meats with our Gourmet Meat Seasoning Blend, meticulously crafted to enhance the natural taste and juiciness of various cuts. Made from a harmonious mix of premium South Australian Olssons Salt harvested right here on the Eyre Peninsula.. plus a generous blend of herbs, spices, and savoury elements, our seasoning blend is perfect for grilling, roasting, or pan-searing meats to perfection. Whether you're a home chef or a professional cook, our seasoning blend promises to bring out the best in every dish.

Perfect Pairings:

- Grilled Steaks: Sprinkle generously on steaks before grilling for a flavourful crust.

- Roast Chicken: Rub onto chicken before roasting to infuse with savoury goodness.

- BBQ Ribs: Use as a dry rub for ribs before slow-cooking or grilling.

Or a favourite in our household, is to mix a heaped teaspoon into 150g of greek yogurt, along with half a lime and a tablespoon of grated cucumber, served up as a dipping sauce for Grilled Chicken wings - you can thank us later!

 

ps. Our labels claims 120g, but product is 150g net weight - we had a little typo - sorry! :)

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