It all started with a shower thought. Sally Bascomb, the innovative mind behind Boston Bay Gourmet, was on the hunt for a new child-focused product to add to her gourmet foods brand.
As a mother of four kids under 10, Sally knew exactly what would capture the hearts and taste buds of little ones – something fun, vibrant, and irresistibly tasty. Enter Candy Bombs, the freeze-dried candy sensation that has taken the Eyre Peninsula by storm! Sally’s kids became the ultimate taste testers, eagerly sampling each batch before they hit the shelves. With their seal of approval, it was clear that Candy Bombs were going to be a hit. And a hit they were!
Our first drop sold out in just days, and the second drop at the EP Field Days didn’t last much longer – selling out in a mere two days. The buzz has been incredible, and it’s easy to see why. Candy Bombs take your favourite household treats – Skittles, Red Frogs, Cola Bottles, Nerd Clusters, and Gummi Bears – and elevate them to a whole new level with the magic of freeze-drying. The process intensifies the flavours and gives the candy a fun, crunchy texture that’s unlike anything else. But it’s not just the taste that’s winning fans. The standout packaging, designed by The Visual Collective, makes Candy Bombs just as exciting to look at as they are to eat. These flavoursome bursts of sugar are sure to be on every kid’s wish list.
Now, after two rapid sell-outs, we’re thrilled to announce that Candy Bombs are available both in-store and online – but only while stock lasts. Don’t miss out; grab a pack (or five) and see what everyone’s talking about! Whether you’re a kid or just a kid at heart, Candy Bombs are the perfect treat for anyone looking to add a little more fun and flavour to their day. Get yours before they disappear again!!!